Announcements, Welcome.
Make special note of dishwasher for coffee cups
Set cellphones to stun. Candles of joy and concern.
opening chant
Where there is Life there is Coffee.
Where there is Coffee there is Life
We worship the Goddess Caffeinna,
We love to drink your Java.
Um! Java, Java, Java! Um! Java, Java, Java!
Um! Java! Um! Java! Um! Java , Java, Java!
Hymn, “Coffee, coffee, coffee”
Last Verse, special for this ritual
Mocha, Iced and Latte
Is this a Church or cafe?
Cappuccino, Macchiato, Cafe Americain
If we bought it outside, or we brewed it inside
Coffee we love it, brewed or instantly.
calling the quarters
Welcome East, Ethiopian blend, mother of all coffees. The beginning and the end.
Welcome South, Columbian blend, most popular of commercial coffees. May you sustain the masses.
Welcome West, Kona blend, the only coffee grown in the United States. Our own little escape clause against a coffee embargo.
Welcome North, robusta blends. It is by you that people know what good coffee is. Your taste and aroma remind us of the Earth.
calling the Lord and Lady
Welcome Juan Valdez, bringer of flavor and caffeine, with your faithful burro carrying coffee beans down the mountain.
Welcome Mrs. Olsen, bearer of good coffee, good intentions, and questionable advice.
energy building chant
It is by caffeine alone I set my mind in motion.
It is by the beans of Java that thoughts acquire speed,
the hands acquire shaking, the shaking becomes a warning.
It is by caffeine alone I set my mind in motion.
repeat and increase speed until congregation sounds like coked-up gerbils
Homily
It is a truism that UUs are the church that can make fun of themselves, and we are going to contribute to that reputation with this ritual. When I first researched UU on the web there was a link from the UUA homepage to UU jokes, one of which I will now relate to you. I’m probably going to mess the delivery up but trust me on the written page this joke was hilarious…
There were three churches side by side in a shopping center, a synagogue, a Baptist church, and a UU church. A store in the shopping center caught fire and threatened to burn the whole thing down. The pastors of all 3 churches got to the mall and were told by the fire chief that they had time to get one item from each of their churches. The Head Rabbi went into the synagogue and rescued the chest that held the Torah, and all the Jewish people cheered. The Baptist preacher went into his church and saved the altar Bible, and all the Baptist people cheered. The UU minister went into his church and brought out the coffee urn, and all the UUs in the crowd cheered.
We really like our coffee here at Sacred Journey Fellowship. I have even seen a sermon paused so that the speaker could get the first cup off a second pot of the brew. One of the rules of the church is that I’m not allowed to make coffee without supervision, because I make “toothpick” coffee given the chance. You know what “toothpick” coffee is? That is coffee that is so strong 1) you feel like someone has put toothpicks under your eyelids 2) you can stand a toothpick straight up before you add the sugar.
It is truly amazing how much depends on this little seed, the number of industries that will come grinding to a stop if the supply is cut off. You could even say that this is a matter of national security, because when I was in the Army (National Guard) late night watches just wouldn’t work without strong coffee. I don’t know of any old-school computer tech that can function without coffee even during the day, much less at night. And I know that the people that work the late shift at the cop shop would not be as alert to protect our safety without coffee.
But for all it’s benefits nobody would drink it if it didn’t taste good, which is why I make coffee the way I do. I like strong coffee that hasn’t been over-extracted, that is hasn’t had all the flavor components removed to the point of pulling out the harsh, bitter ends. This results in coffee that will, as they say stand the spoon up before you add the sugar, but you won’t need to add as much sugar because the brew will be much less bitter. But that’s just my personal opinion and experience. There is a reason why a diluted cup of espresso is called an Americaine… because so many Americans drink coffee that never had enough grounds in the pot to begin with and you can actually see through to the bottom of the cup. Some people actually prefer this kind of coffee, which is the main reason why I don’t get to make the coffee.
But to make the perfect cup of mud you can’t start with just any old grounds. There are actually 2 species of coffee bush, the arabica and the robusta. The robusta is easier to grow and hardier than the more delicate arabica, but it makes a cup of coffee that is a cross between burnt wood shavings and actual mud. And it tastes pretty much the same no matter where it is grown, deriving no subtle differences from the soil or the amount of sunlight it gets. The more delicate arabica on the other hand does taste different when grown in different soils and different amounts of sun and shade in the same soil. The volcanic ridges in Brazil and Columbia produce fine coffees in large amounts, while the soils and mild weather on the Big Island of Hawaii make some of the finest coffee in the world. But lets not forget the place of origin of coffee, the hills of Ethiopia, where every hill makes a different kind of coffee, sometimes 2 different kinds depending on which side of the hill the bushes are grown, the sunny side or the shady side.
But in the final analysis most people love coffee, for a variety of reasons. The boost of caffeine, the flavor, or the warmth of a hot cup on a cold day, the benefits of coffee are many and varied, its history rich and colorful, and its consumers come from all social and economic strata. Coffee is the most UU of beverages.
Pass the collection basket
As much as we would like it this church cannot run on coffee alone, we have to throw a couple of bucks in the plate every so often or else turn the lights out and the A/C off.
Devocation
Thank you Mrs. Olsen for attending our ritual, now take your cup of Folgers and go with our thanks.
Thank you Juan Valdez for attending our ritual, time for you and your burro to go back up the mountain and get more coffee beans.
Thank you robusta, drink of the North, drink of Earth. Go if you must, stay if you would, but harm none on your way.
Thank you Kona Blend, drink of the West. Go if you must, stay if you would, but harm none on your way.
Thank you Columbian Blend, drink of the South. Go if you must, stay if you would, but harm none on your way.
Thank you Ethiopian Blend, drink of the East. Go if you must stay if you would, but harm none on your way.
Thank you Elements for your presence in our ritual, we will have a little party in your honor afterwards so please stay as long as you can.
Amoeba! extend a pseudopod to the West in honor of Harold Adams, our most confirmed coffee drinker who now drinks in the Summerlands.